Comments on: Miso Salmon https://www.acouplecooks.com/miso-salmon/ Recipes worth repeating. Wed, 08 Nov 2023 18:37:20 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Alex Overhiser https://www.acouplecooks.com/miso-salmon/comment-page-2/#comment-1805399 Wed, 08 Nov 2023 18:37:20 +0000 https://www.acouplecooks.com/?p=80925#comment-1805399 In reply to Carissa.

So glad you enjoyed!

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By: Carissa https://www.acouplecooks.com/miso-salmon/comment-page-2/#comment-1805369 Wed, 08 Nov 2023 14:31:47 +0000 https://www.acouplecooks.com/?p=80925#comment-1805369 I just searched the internet for Miso-Sriracha salmon, and boy am I happy to have found this recipe. It was exactly what I was looking for: savory, sweet, a bit spicy…so much more delicious than the sum of its parts. Served it w/ braised kale & white beans and a side of asparagus, but next time will do a carb so the extra bit of sauce can get a bit drizzly on brown rice or orzo.
I started by broiling but, after the sauce started to burn on the foil I turned the oven down to 400* for the remaining 3 or 4 minutes and moved the cookie sheet down to the next rack and it cooked just perfectly.
Terrific recipe. Thank you for sharing.

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By: Sonja Overhiser https://www.acouplecooks.com/miso-salmon/comment-page-2/#comment-1791860 Fri, 01 Sep 2023 19:40:12 +0000 https://www.acouplecooks.com/?p=80925#comment-1791860 In reply to Jeanne.

That was a typo and we have updated the recipe. Thank you so much!

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By: Jeanne https://www.acouplecooks.com/miso-salmon/comment-page-2/#comment-1791147 Tue, 29 Aug 2023 09:54:19 +0000 https://www.acouplecooks.com/?p=80925#comment-1791147 Black pepper is listed in the ingredients, but not mentioned in the instructions. When do you add it?

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By: Anna Maz https://www.acouplecooks.com/miso-salmon/comment-page-2/#comment-1778609 Sun, 02 Jul 2023 22:58:08 +0000 https://www.acouplecooks.com/?p=80925#comment-1778609 My partner and I love this glaze recipe! We make half the recipe and use it on 2 frozen salmon filets from Whole Foods – they sell individually sealed filets, which I think makes a difference for freshness and longevity. This is a go-to weeknight dinner for us with rice and some broccoli or kale made in the air fryer.

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By: Chef misgana https://www.acouplecooks.com/miso-salmon/#comment-1778369 Wed, 14 Jun 2023 14:52:03 +0000 https://www.acouplecooks.com/?p=80925#comment-1778369 Wow it amazing recipe it’s Sweet & sour so amazing

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By: Shelby https://www.acouplecooks.com/miso-salmon/#comment-1777549 Mon, 24 Apr 2023 22:36:18 +0000 https://www.acouplecooks.com/?p=80925#comment-1777549 I just made this and holy moly it was amazing!

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By: Alex https://www.acouplecooks.com/miso-salmon/#comment-1775256 Mon, 27 Mar 2023 02:32:46 +0000 https://www.acouplecooks.com/?p=80925#comment-1775256 Delicious flavor with salmon! I’ve been baking my salmon for years and never thought to broil- turned out so well!

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By: Anonymous https://www.acouplecooks.com/miso-salmon/#comment-1768477 Sat, 21 Jan 2023 14:57:29 +0000 https://www.acouplecooks.com/?p=80925#comment-1768477 Super yummy!!

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By: PJ https://www.acouplecooks.com/miso-salmon/#comment-1766148 Fri, 09 Dec 2022 04:34:10 +0000 https://www.acouplecooks.com/?p=80925#comment-1766148 This was a bit too salty for me. Soy sauce already has enough saltiness and doesn’t need extra salt to be added for me. Also maybe swap olive oil for vegetable oil.

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