{"id":67493,"date":"2020-05-26T08:00:00","date_gmt":"2020-05-26T12:00:00","guid":{"rendered":"https:\/\/www.acouplecooks.com\/?p=67493"},"modified":"2022-08-12T20:33:05","modified_gmt":"2022-08-13T00:33:05","slug":"grilled-eggplant","status":"publish","type":"post","link":"https:\/\/www.acouplecooks.com\/grilled-eggplant\/","title":{"rendered":"Grilled Eggplant"},"content":{"rendered":"\n

Here’s how to make perfectly grilled eggplant! These tricks make it come out tender every time. Top with sauce as a summer side dish or appetizer.<\/em><\/strong><\/p>\n\n\n\n

\"Grilled<\/figure>\n\n\n\n

Eggplant can be under appreciated, but this Mediterranean-style vegetable is one of the tastiest around. You’ve got to try this grilled eggplant<\/strong>: it comes out smoky and tender, lightly charred and full of flavor. Top it with a sauce and you’ve got a killer summer side dish or appetizer! We went for two different sauces: a fresh tomato salsa fresca<\/a>, and a creamy, lightly spicy white BBQ sauce<\/a>. The combination of the two is spot on<\/em>. You’ll need to know a few tricks for grilled eggplant to get it just right: here’s what to know!<\/p>\n\n\n\n

Ingredients for grilled eggplant<\/h2>\n\n\n\n

You don’t even need to top this eggplant with sauces: especially if you’re serving as part of a sandwich <\/a>or part of a grilled veggie<\/a> platter. But they’re extra festive, so feel free to add them if you like. Otherwise, the ingredients for grilled eggplant are very basic:<\/p>\n\n\n\n